Chaga, Cordyceps, Reishi, Turkey Tail, Lion’s Mane, Shiitake, Maitake, King Trumpet, Antrodia, Agaricus Blazei



  • Immune System Support: Provides vital enzymes, nutrients and bioactive compounds (beta-glucans) that stimulate the immune system and boosts the body’s natural defenses.
  • Respiratory: Protects and supports lungs by increasing oxygen uptake and blood flow
  • Digestion: Acts as a Prebiotic to encourage good bacteria which in turn strengthens the immune system and repairs intestinal walls.
  • Liver and Kidney Functions: Reduces harmful free radicals and inflammation while increasing protective antioxidants and enzymes to protect and support healthy liver and kidney functions.


Working together these 10 powerful immune boosting mushrooms provide a rich source of nutrients and bioactive compounds including beta-glucans that stimulate the immune system allowing it to adapt to protect from foreign pathogens and toxins.


 Enhances blood flow and increases oxygen uptake to support healthy lungs and respiration. 

Provided vegan Vitamin D known to boost the body’s natural immune defenses, prevent respiratory infections and improve overall lung health.



Contains polysaccharide beta glucans that act as Prebiotics to encourage good bacteria to flourish while pushing out bad bacteria (such as Candida) which in turn strengthens the immune system and creates nutrients that repair intestinal walls and promote cellular health.


Studies have shown mushrooms can improve liver and kidney functions by reducing free radicals and inflammation while increasing antioxidants, protecting against liver fibrosis and reducing urinary protein (great for diabetes).


Helps your body utilize oxygen more efficiently, enhances blood flow and delivers energy to muscles to support energy, endurances and recovery.

Great for athletes and exercise enthusiasts.


Enzymes create chemical reactions in the body that support life. Mushrooms increases those vital enzymes that regulate essential functions such as digestion (stomach), metabolism, cardiovascular (heart), respiratory (lungs), central nervous system and immune system. Plus, maintains and supports skin, nails, hair, bones and muscles.


Packed with super antioxidants including Ergothioneine and Glutathione that neutralize free radicals, target toxins, boost cellular functions, protects against diseases, enhance immune function and improves overall health.


As adaptogens mushrooms can reduce physical, mental and emotional stress by strengthening the immune system, increasing mental performance and easing depression and anxiety.


Provides enzymes that support the Endocannabinoid System’s (“ECS”) production of Endocannabinoids (cannabinoids produced internally). In addition provides the body with bioavailable enzymes synergistically work with cannabinoids to maintain system balance (homeostasis).


Contains top 10 adaptogenic mushrooms to help the body to adapt and counteract the harmful effects of stress including oxidative stress, an imbalance between free radicals and antioxidants in your body that allow for the growth of free radicals and causes damage to cells.

Golden 10 Blend Mushroom Capsules Supplement Facts - Wild Blossom Organics
Golden 10 Blend

To start take 3 capsules in the morning.

If needed increase by 1 capsule daily to find your perfect balance.

For best results take daily. Take with or without food. For a boost take a few capsules in the afternoon.

Take with or without food.

Cordyceps Medicinal Mushroom


Used in traditional Chinese medicine for centuries because of its wide range of benefits including immune boosting, anti-tumor, antioxidant, anti-inflammatory, anti-aging, neuroprotective to just name a few.

It’s also known to help fatigue, increase physical performance, improve brain function, improve kidney and liver function, increase sex drive and lower cholesterol. Research suggests the bioactive compounds found in Cordyceps demonstrate anti-cancer and anti-tumor activity by regulating the immune system and promoting cell apoptosis (death).

Reishi Mushroom


Known as the “mushroom of immortality” Reishi mushrooms can increase the activity of white blood cells called “natural killer cells” which are known to boost the immune system, fight infections and inflammation in the body.

Lab studies suggest the bioactive beta-glucans, found in Reishi and other medicinal mushrooms, activate the immune system to stop the growth and spread of cancer cells.

Research has shown Reishi mushrooms may also, reduces chest pain and shortness of breath in people with clogged arteries, reduce the hepatitis B virus in the body and improve liver function.

Lion's Mane Mushroom


Contains bioactive compounds with substantial benefits especially to the brain, stomach and immune system. Studies have found Lion’s Mane mushrooms can increase brain cell growth which protects against Dementia, boosts mental functions and prevents neuronal damage caused by Alzheimer’s.

Lion’s Mane may inhibit stomach ulcers and help inflammatory bowel diseases such as ulcerative colitis and Crohn’s disease by reducing inflammation and prevent intestinal tissue damage. In addition, it can increase the intestinal immune system which protects against pathogens that enter through the gut, mouth or nose.

Androdia Mushroom


Packed with antioxidants, Chaga is a super mushroom that may help reduce oxidative stress, protect DNA and boost immune system. Used for centuries by traditional healers throughout Asia, North America and Europe for chronic inflammation, blood sugar management, cholesterol, heart disease and more.

In various animal studies Chaga mushrooms have shown to increase physical endurance, reduce inflammation, reduce blood sugar levels, reduce cholesterol and fight tumor growth. 

Turkey Tail Mushroom


Traditional Chinese medicine uses Turkey Tail medicinal mushrooms as a treatment for respiratory conditions and as a complementary treatment for cancer due to its impressive immune boosting properties. Turkey Tail medicinal mushrooms contain the bioactive compound, Polysaccharopeptide (PSP) and Polysaccharide-K (PSK) that appear to inhibit the growth of cancer cells, stimulate the immune system, balance gut (stomach) bacteria and reduce inflammation.

Packed with Antioxidants like pheols and flavonoids that promote immune system health by reducing inflammation and stimulating the release of protective compounds that help fight against bacteria and viruses.

Shiitake Mushroom


These amazing immune boosting mushrooms are packed with B and D vitamins and contain all 8 essential amino acids plus Linoleic, an essential fatty acid that promote weight loss, muscle and bone growth and improves digestion. Their bioactive compounds reduce free radicals and increase antioxidants which has been shown to heal damage caused by cancer treatments, reduce cholesterol levels and support cardiovascular health.

A 2015 study found that Shiitake Mushrooms may reduce inflammation, boost the immune system and help fight disease by providing essential vitamins, minerals and enzymes that increase cell reaction and improved gut immunity.

King Trumpet Medicinal Mushroom

KING TRUMPET (King Oyster)

These superfoods have an excellent source of protein, magnesium, iron, zinc, vitamin B6, riboflavin, niacin, pantothenic acid, copper, dietary fiber, thiamin and antioxidants that promotes immune system health by reducing inflammation and stimulating the release of protective compounds that help fight against bacteria and viruses.

In addition King Trumpet and other medicinal mushrooms are packed with Ergothioneine, a “Master Antioxidant” that lasts in the body for around 30 days. It is transported to the liver, kidneys, red blood cells and eye tissue to fight toxic free radicals, protect cells from damage and has shown potential for Kidney disease, diabetes, cardiovascular disease and cancer.

Maitake Mushrooms


As an adaptogen Maitake medicinal mushrooms fight both mental or physical stress and helps maintain homeostasis (balance) between the body’s vital systems. Research has show Maitake medicinal mushrooms offer a wide range of health benefits including preventing tumor growth and boosting overall immunity to illness and disease by activating important immune cells (natural killer cells and T-cells).

Lab studies found Maitake medicinal mushrooms help manage cholesterol, blood pressure, glucose and improve insulin resistance thereby reducing the risk of type 2 diabetes.

Royal Sun Agaricus mushroom

AGARICUS BLAZEI (Royal Sun Agaricus)

Known as the “Almond Mushroom”, Agaricus Blazei medicinal mushrooms contains bioactive compounds believed to have anti-inflammatory, antioxidant, antimicrobial, anti-tumor, and hypoglycemic effects that may help certain conditions such as hepatitis, high blood pressure, diabetes, high cholesterol, inflammatory bowel disease and asthma.

Studies suggest the anti-tumor properties appear to active apoptosis (programmed cell death) in certain cancer cells responsible for leukemia, prostate cancer, ovarian cancer, lung cancer and myeloma tumors.

Androdia Mushroom


Used in Chinese herbal medicine to treat hypertension, abdominal pain and asthma but is best known for its liver protective properties including treatment of liver diseases such as hepatitis, fibrosis and necrosis.

Multiple studies have shown the bioactive compounds found in Antrodia medicinal mushrooms may inhibit cancer cell growth and promote cell death (apoptosis) in various cancers including breast, prostate, liver, bladder, cervical and oral cancer.

In addition their bioactive compounds possess strong antioxidant activity and have traditionally been used to treat cardiovascular disease as it inhibit the thickening of blood vessel walls and promote vasodilation.



Grown, harvested and processed with the strictest of standards in an USDA Certified Organic, cGMP, US indoor farm that utilized HEPA air filters to ensure quality mushrooms that are free of pollution, contaminants, radiation, heavy metals and pesticides.


Grown using a proprietary process that allows for the full capture of 2,000 – 4,000 enzymes, bioactive and medicinal compounds that make these mushrooms unique in their medicinal properties. 


To increase enzymes and potency all mushrooms are grown on a gluten free, non-GMO organic oat substrate with the hulls intact. This unique process allows for the mycelium to utilize and engulf all of the organic oats. 

Unlike other mushroom supplements we do NOT use a brown rice substrate.


The oat hulls give the mushrooms increased endurance to produce more enzymes that engulf all of the organic oats resulting in more enzymes and a better balanced, diversified and medicinal mushroom.

Brown rice substrates are sticky and the mycelium has trouble consuming the dense sticky material, which is why other mushroom supplements contain “myceliated brown rice” as a filler.




The mushrooms are closely monitored to ensure maximum potency upon harvesting. Each mushroom has its own specific color in the fruit body state that denotes when the enzymes and bioactive compounds are at maximum potency and ready for harvest.


By capturing the mushroom’s full life cycle The mushroom’s enzymes and bioactive compounds are NOT washed away in bioreactor tanks. The mushrooms are slowly dehydrated (not freeze dried) at low temperatures to protect all their wonderful enzymes, bioactive compounds and medicinal properties. Low temperature is important because enzymes start to degrade at 120°F.


While dehydrating they are exposed to ultraviolet light, which doubles the vitamin D potency.


Each batch is tested by an independent lab to ensure there is no gluten, toxins, micro-contaminants, heavy metals or harmful bacteria.

The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease. All information presented here is not meant as a substitute for or alternative to information from healthcare practitioners. Please consult your health care professional about potential interactions or other possible complications before using any product. The Federal Food, Drug, and Cosmetic Act require this notice. 


  1. Marie Carter

    I have arthritis in my hands and swelling at the joints. Since taking the Golden 9 Blend the swelling has gone done and the pain diminished. My hands are still stiff but I can deal with that and perhaps with continued use the stiffness will also go away. Since I have trouble swallowing I empty the capsules into a smoothie or into my oatmeal for breakfast.

  2. Christina

    These are AMAZING! They saved my life! They completely healed my kidneys and liver. When I was 36 I found myself in the hospital with 3% kidney function because of a blockage. The ER doctors said I would have died that night if I didn’t come in. I was in the hospital for 10 days and when I was finally released the doctors said I’d have to start a strict renal diet, I’d never get full functions back and would likely be on dialysis within 10 years. 

    I started taking GOLDEN 9 BLEND mushroom capsules in the morning and evening and within 6 months I got full functions back. It’s been 6 years and my tests are still great! I’m not on any special diet or have any restrictions. Besides healing my body these helped reduce the inflammatory pain and improvement in my hair, skin and nails.

    When I first started I’d take them in the morning and right before bed and would sleep like a baby. As my body healed and became stronger I noticed increased energy so I started taking these just in the morning. I’ve been taking them for 6 years and can’t live without them. I tried other mushroom supplements but found that most include rice fillers and just didn’t work as well. Plus, I like that you get 9 different mushrooms. I couldn’t find any other supplement with that many different mushrooms that didn’t have a rice filler.

  3. Israel

    I’m 72, a cancer survivor, long-time diabetic and have been on dialysis for 4 years. Before taking these my hair was thinning, I wasn’t processing liquids (urinating) and was tired all the time. My daughter gave these to me and within 3 months I started processing liquids and began urinating, my hair came back and I started to feel better and had more energy. My tests are good and my doctors are amazed at how well I’m doing and that I’m still able processing liquids after being on dialysis for so long. Now they just took me off all my blood pressure meds, as I didn’t need them anymore. My wife even mentioned that my memory seems better. I’m so glad my daughter introduced me to these. I don’t think I’d still be here without them to welcome my first granddaughter.

  4. Kevin

    Great energy with no crash! I was looking for a natural alternative to energy drinks because they were making my bleeding ulcers worse and I was eating Tums like candy. I tried other natural energy supplements but they either didn’t work or left me with a bad crash.
    This mushroom supplement is AMAZING! The first week I noticed that I had more energy, no crash ing and my ulcers started getting better. I’ve been on them for a while now and my ulcers are gone, I can eat spicy food again and NO MORE TUMS! I found it’s actually cheaper and a lot healthier than my energy drink habit. I take them every morning right after I brush my teeth. I found some days I need more and take a few in the middle of the day. They also helped balance my emotions and made me more happy. My wife notices a difference when I forget to take them.

Add a review

Your email address will not be published. Required fields are marked *